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From the rocky cliffs of Wuyi to the misty gardens of Anxi, Chinese tea (茶) is not one drink but six families — each shaped by its mountains, its harvest season and its craft. This collection brings together 220+ loose-leaf Chinese teas from the classic tea regions, in sizes from a 50 g first taste to 500 g for daily drinkers.
Start with Oolong Tea — roasted Da Hong Pao and floral Anxi Tieguanyin. Move to fresh Green Tea such as Longjing and Tai Ping Hou Kui, or age-worthy Pu-erh Tea cakes from Yunnan. Then explore malty Black Tea, delicate White & Yellow Tea and fragrant Flower Tea. New to Chinese tea? The Tea Guide walks through water temperatures, leaf ratios and first-buy picks.
4.57 / 5.0
23 Reviews
Product OverviewXiàguān (下关) raw tuo cha from 2015 — shēng tuó chá (生沱茶) pressed from old-tree Yunnan leaf into the familiar bowl shape. A decade o...
View full details4.65 / 5.0
23 Reviews
Product OverviewXiàguān (下关) raw tuo cha from the 2016 jiǎ jí (甲级, top-grade) pressing. Small bowl-shaped shēng tuó chá (生沱茶) from Yunnan old-tree ...
View full details4.45 / 5.0
22 Reviews
Product OverviewA 2015 Xiàguān (下关) raw pu-erh tuo cha in the larger format, pressed from old-tree Yunnan leaf. This shēng tuó chá (生沱茶) has had a ...
View full details4.59 / 5.0
22 Reviews
Product OverviewA 2013 Xiàguān (下关) pu-erh brick from old-tree Yunnan leaf. Well over a decade of cellaring has done the work here — what started a...
View full details4.71 / 5.0
21 Reviews
Product OverviewXiàguān (下关) ripe tuo cha from 2016 — shú tuó chá (熟沱茶) pressed from old-tree Yunnan leaf. Fermented dark and smooth, so it drinks ...
View full details4.6 / 5.0
20 Reviews
Product OverviewXiàguān (下关) ripe pu-erh tuo cha — shú tuó chá (熟沱茶) from old-tree Yunnan leaf, fermented until dark and mellow. The bowl shape por...
View full details4.6 / 5.0
20 Reviews
Product OverviewA 2007 Xiàguān (下关) raw pu-erh tuo cha with real age on it. This shēng tuó chá (生沱茶) from old-tree Yunnan leaf has had nearly two d...
View full details4.57 / 5.0
21 Reviews
Product OverviewPu Erh Cake — an aged ripe (shu) Xia Guan (下关) Red Seal cake from Menghai, Yunnan, pressed from old-tree leaves. Deep, earthy and m...
View full details4.76 / 5.0
21 Reviews
Product OverviewLao Tong Zhi Ripe Pu-erh Tea Cake 老同志醇香饼茶 — a 357g shu cake blended to Mr. Zou Bingliang's recipe (邹炳良先生配方) and produced by Haiwan ...
View full details4.75 / 5.0
20 Reviews
Product OverviewPu Erh Cake 老同志7548 — an aged raw (sheng) cake from Menghai, Yunnan, made from old-tree leaves. The 7548 recipe is a 老同志 (Old Comra...
View full details4.7 / 5.0
20 Reviews
Product OverviewPu Erh Cake 老同志9948 — an aged raw (sheng) cake from Menghai, Yunnan, pressed from old-tree leaves. The 9948 recipe from 老同志 (Old Co...
View full details4.7 / 5.0
20 Reviews
Product OverviewPu Erh Cake 老同志9978 — an aged ripe (shu) cake from Menghai, Yunnan, made from old-tree leaves. The 9978 recipe from 老同志 (Old Comrad...
View full details4.81 / 5.0
16 Reviews
Product OverviewYongde Daxueshan Raw Pu-erh Tea Cake 永德大雪山普洱生茶 — a 400g aged sheng cake from the Great Snow Mountain area of Yongde, Yunnan, shown ...
View full details4.69 / 5.0
16 Reviews
Product OverviewMenghai Ripe Pu-erh Tea Cake 勐海熟茶 — a 357g shu seven-son cake (勐海七子饼茶) from Menghai, Yunnan, aged since 2008. Deep, earthy and wond...
View full details4.5 / 5.0
16 Reviews
Product OverviewA 2002 ripe pu-erh brick from Yìwǔ (易武) ancient-tree leaf — shú zhuān chá (熟砖茶) with over two decades of age. Yiwu material is know...
View full details4.6 / 5.0
15 Reviews
Product OverviewAn aged ripe pu-erh cake (shú bǐng chá 熟饼茶) from Menghai, Yunnan, made from old-tree leaves and fermented until dark, smooth, and m...
View full details4.6 / 5.0
15 Reviews
Product OverviewFrom the well-known Lǎo Bānzhāng (老班章) area of Menghai, Yunnan — a ripe pu-erh cake of old-tree leaf, fermented the shú (熟) way. Ba...
View full details4.85 / 5.0
13 Reviews
Product OverviewRaw pu-erh picked as buds rather than leaves — a 2012 aged raw pu-erh from old Yunnan tea trees. Bud-grade shēng chá (生茶) brews a f...
View full details4.77 / 5.0
13 Reviews
Product OverviewA ripe pu-erh tuo cha (shú tuó chá 熟沱茶) that has been resting since 2003. Two decades of cellaring have smoothed this Menghai old-t...
View full details4.65 / 5.0
23 Reviews
Product OverviewPu Erh Brick Tea 老曼娥古树普洱茶 — an aged ripe (shu) pu erh brick from Menghai, Yunnan, made from old-growth tree leaves (古树). Earthy, sm...
View full details4.57 / 5.0
23 Reviews
Product OverviewPu Erh — a raw (sheng) pu erh, 250g, from Menghai, Yunnan, made from old-tree leaves. Sheng pu erh is the age-worthy one: earthy an...
View full details4.48 / 5.0
21 Reviews
Product OverviewPu Erh Cake 老同志 — an aged ripe (shu) pu erh cake from Menghai, Yunnan, pressed from old-tree leaves. Deep, earthy and wonderfully s...
View full details4.67 / 5.0
21 Reviews
Product OverviewPu Erh Cake 老同志 — an aged raw (sheng) pu erh cake from Menghai, Yunnan, made from old-tree leaves. Raw sheng matures beautifully — ...
View full details4.39 / 5.0
18 Reviews
Product OverviewPu Erh Buds 野生白芽孢 — a raw (sheng) pu erh made from wild buds and bud leaves from Menghai, Yunnan. Bud-only pu erh is delicate and s...
View full details4.5 / 5.0
16 Reviews
Product OverviewPu Erh Brick Tea 云南枣香大叶熟茶砖 — an aged ripe (shu) pu erh brick from Menghai, Yunnan, made from old-tree leaves with a jujube-like fra...
View full details4.59 / 5.0
17 Reviews
Product OverviewGong Mei 贡眉 — a Fuding white tea made from buds and upper leaves with minimal oxidation, keeping it close to its natural state. The...
View full details4.56 / 5.0
25 Reviews
Product OverviewClassic Keemun 祁门红茶 from Qimen, Anhui — slender, tightly curled leaves that brew a lovely reddish cup. Harmonious and complex, with...
View full details4.6 / 5.0
25 Reviews
Product OverviewLapsang Souchong 正山小种 — the famous smoked black tea, dried over smoldering pine-wood fires in the Wuyi Mountains of Fujian. The dar...
View full details4.54 / 5.0
24 Reviews
Product Overview Mao Shan Qing Feng has a quiet reputation among green tea drinkers. Known in Chinese as 茅山青峰. It comes from An Hui, China. This on...
View full details4.41 / 5.0
17 Reviews
Product OverviewFuding White Tea with Orange 青柑白茶 — Fujian white tea paired with green tangerine orange for a delicate, sweet, lightly floral cup. ...
View full details4.47 / 5.0
17 Reviews
Product OverviewFuding White Tea 福鼎白茶 — a fuller-flavored Shou Mei style white tea from Fujian, plucked later than Bai Mu Dan for extra body. The b...
View full details4.47 / 5.0
17 Reviews
Product OverviewFuding White Tea Gold Brick 福鼎白茶金砖 — this is aged white tea (老白茶) from Fujian, pressed into a solid 500g brick and sealed in gold f...
View full details4.76 / 5.0
17 Reviews
Product OverviewFuding White Tea Brick 福鼎白茶 — a 500g pressed brick in a paper wrapper stamped 高山生态, marking it as high-mountain grown. The big bold...
View full details4.71 / 5.0
17 Reviews
Product OverviewFuding White Tea 福鼎白茶 — a 350g pressed cake of Gong Mei style white tea. It brews dark and full with an earthy sweetness and delica...
View full details4.59 / 5.0
17 Reviews
Product OverviewThis Yunnan black tea is Dian Hong 滇红, a gong fu-style red tea from Fengqing in Yunnan. Full-bodied and rich with a natural sweet m...
View full details4.41 / 5.0
17 Reviews
Product Overview Dian Hong is one of those black teas people keep coming back to. The Chinese name is 滇红 — worth knowing when you're shopping aroun...
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