Orders Over $39
On Orders $39+
Roots and rhizomes (根茎類草本) are the backbone of the Chinese herbal tradition. This collection includes epimedium root (淫羊薿根), garden burnet root (地溆根), Chinese yew root (红豆杉根), and other dried roots, alongside root-based creams and tonics like ginseng creams.
Sourced for clean cuts, strong aroma, and proper drying, these roots are ready for your home preparations. Browse the full range below.
4.17 / 5.0
6 Reviews
Product Overview American Ginseng Roots Slice (Hua Qi Shen 花旗参, Panax quinquefolius) — thin, round cream-colored slices with the classic ring patte...
View full details4.67 / 5.0
6 Reviews
Product Overview Wild White Ginseng Root (Bai Ren Shen 林下野人参, Panax ginseng), 20 years — a single whole root with long, natural branches, presented...
View full details4.83 / 5.0
6 Reviews
Product Overview Wild White Ginseng Root (Bai Ren Shen 林下野人参, Panax ginseng), 15 years — a single whole root with its natural branches, presented i...
View full details4.5 / 5.0
6 Reviews
Product Overview Wild White Ginseng Root (Bai Ren Shen 林下野人参, Panax ginseng), 12 years — one whole, naturally branched root presented in a gift box...
View full details4.83 / 5.0
6 Reviews
Product Overview White Ginseng Root (Bai Ren Shen 白人参, Panax ginseng), 6 years — whole pale roots with fine rootlets, exactly what you see in the p...
View full details4.67 / 5.0
6 Reviews
Product Overview White Ginseng Root Slices (Bai Ren Shen Pian 白人参片, Panax ginseng) cut into clean round slices — pale inside, just like the photo. ...
View full details4.5 / 5.0
6 Reviews
Product Overview White Ginseng End Roots (Bai Ren Shen Xu 白人参须) — the fine, hair-like root fibers of Panax ginseng. Pale and wispy, just like the h...
View full details4.8 / 5.0
5 Reviews
Product OverviewWhole Radix Red Ginseng (Hong Shen 红参) — Korean red ginseng roots (Gao Li Shen 高丽参) from 6-year plants, whole and complete with the...
View full details4.6 / 5.0
5 Reviews
Product Overview These are red ginseng root heads (红参芦头, Hong Shen Lu Tou) — the dried crown cut of 6-year Korean ginseng, Panax ginseng. Small, ir...
View full details4.6 / 5.0
5 Reviews
Product OverviewKorean Ginseng Roots (Hong Shen 红参) are whole 6-year Korean red ginseng roots (Gao Li Shen 高丽参) — thick, reddish-brown and firm, ju...
View full details4.5 / 5.0
6 Reviews
Product Overview Red ginseng root slices cut from 6-year Korean ginseng 高丽参 (Gao Li Shen). The 红参片 (Hong Shen Pian) slices run a deeper reddish bro...
View full details4.83 / 5.0
6 Reviews
Product OverviewKorean Ginseng End Roots (Hong Shen Xu 红参须) — the fine hair roots of Korean red ginseng (Gao Li Shen 高丽参) — come as reddish-brown f...
View full details4.33 / 5.0
6 Reviews
Product Overview Dang Gui Tou (當歸头, Dong Quai root head, Angelica sinensis) is the chunky dried head of the angelica root — gnarled and brown, just...
View full details4.33 / 5.0
6 Reviews
Product Overview Sliced Dang Gui (當歸片, Dong Quai, Angelica sinensis) comes as pale lengthwise root slices — exactly the pieces in the photo. Source...
View full details4.67 / 5.0
3 Reviews
Product Overview Whole Dang Gui (當歸个, Dong Quai, Angelica sinensis) comes as full dried roots — head with the long tails still attached, just like ...
View full details