Gui Ding Xiang 桂丁香, Fruit of Japanese Cinnamon, Fructus Cinnamomi Japonici
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Product Description:
- Product Name: Fruit of Japanese Cinnamon
- Latin Name: Fructus Cinnamomi Japonici
- Common Name: Medicine Gui Ding
- Chinese Name: Gui Ding Xiang 桂丁香
- Origin: Yunnan Province,China
- Package: Bag
- Storage: Keep in cool, dry and no light place
Read More Info. About It (In English):
PropertyPungent, sweet, warm; stomach meridians entered.
Actions
Warm the spleen and stomach, harmonize the stomach.
Indications
Stomachache, hiccup.
Dosage and Administrations
Decoct 3~6 g.
Read More Info. About It (In Chinese 中文介绍):
桂丁概述(温中散寒 止痛 止呃)
别 名肉桂子、桂丁香、桂子
樟科植物肉桂的幼嫩果实。10~11月采摘未成熟的果枝,除去枝条,晒干 。
桂丁始载于《本草纲目拾遗》,原名桂子、桂丁。载:“百草镜云,形如吴茱萸,出广西、交趾,乃肉桂子也,治心痛,辟寒邪胃痛……。”
桂丁各家论述
《中药志》记载:“温中散寒,主胃脘寒痛,呕哕。”
桂丁性状
【性味】 味辛,甘,性温。
【归经】 归脾,胃,肺经。
干燥幼嫩的果实;包藏于宿存的花被内,全体呈倒圆锥形。外层的花被呈杯状,顶端膨大,边缘6浅裂,表面暗棕色有皱纹,基部有时带有果柄。剥去宿萼后可见未成熟的果实,呈扁圆形,直径3~4毫米,厚约2毫米,黄棕色,有光泽。上面正中有一微凸的花柱残基,下面有放射状皱纹,中央有凸起的子房柄。质松软,易压碎。气芳香,味微甜。
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