Gui Ding Xiang 桂丁香, Fruit of Japanese Cinnamon, Fructus Cinnamomi Japonici

Product Overview

Japanese Cinnamon Fruit (Gui Ding Xiang, 桂丁香), the dried fruit of Cinnamomum japonicum — slender, curved dark-brown pods, just like the photo. Origin: China. Supplied in sealed bags.

Product Details

• Common name: Japanese Cinnamon Fruit
• Chinese name: Gui Ding Xiang (桂丁香)
• Latin name: Cinnamomum japonicum
• Form: Whole dried fruits
• Country of origin: China
• Packaging: Bag
• Storage: Keep in cool, dry and no light place

Important Information

Note: This product is a natural herbal material, not a medicine, and is not a substitute for professional medical advice. Please consult a qualified healthcare professional before use, particularly if you take medication or have an existing health condition, and follow the import, labeling, and use requirements applicable in your location.