Pu erh Tea 357g,Aged Ripe Puer Cake

Product Overview

The ripe (shú 熟) counterpart from Jǐngmài (景迈) ancient trees — a 2008 aged ripe pu-erh cake from Menghai, Yunnan. Fermented dark and smooth, then cellared for years: the cup is mellow, earthy, and quietly sweet in the way old ripe tea gets. Pressed Camellia sinensis, ready to brew.

Product Details

• Common name: Jingmai Ancient-Tree Ripe Pu-erh Cake, 2008
• Chinese name: 景迈古树普洱熟茶饼 (2008)
• Latin name: Camellia sinensis
• Form: cake
• Country of origin: China (Yunnan, Menghai)
• Packaging: Bag
• Storage: Keep in cool, dry and no light place

Important Information

Note: This product is a natural herbal material, not a medicine, and is not a substitute for professional medical advice. Please consult a qualified healthcare professional before use, particularly if you take medication or have an existing health condition, and follow the import, labeling, and use requirements applicable in your location.