Pu erh Tea 357g,Raw Cake

Product Overview

Menghai old-tree leaf, pressed into a raw pu-erh cake and left to do what raw pu-erh does — change. Shēng bǐng chá (生饼茶) starts out bold and wakes up smoother every year on the shelf. If you like following a tea's story, this is a good chapter one.

Product Details

• Common name: Raw Pu-erh Cake
• Chinese name: 普洱生茶饼
• Latin name: Camellia sinensis
• Form: cake
• Country of origin: China (Yunnan, Menghai)
• Packaging: Bag
• Storage: Keep in cool, dry and no light place

Important Information

Note: This product is a natural herbal material, not a medicine, and is not a substitute for professional medical advice. Please consult a qualified healthcare professional before use, particularly if you take medication or have an existing health condition, and follow the import, labeling, and use requirements applicable in your location.