Shi Luo Zi 蒔蘿籽, Dill Seed, Qian Li Xiang

Product Overview

Dill Seed — Shi Luo Zi (蒔蘿籽), also called Qian Li Xiang. Small, flat oval seeds of Anethum graveolens, a go-to spice for pickling, bread, and everyday seasoning. Sourced from China, packed in a bag, with several sizes to choose from.

Product Details

• Common name: Dill Seed
• Chinese name: Shi Luo Zi (蒔蘿籽)
• Latin name: Anethum graveolens
• Form: Whole dried seeds
• Country of origin: China
• Packaging: Bag
• Storage: Keep in cool, dry and no light place

Important Information

Note: This product is a natural herbal material, not a medicine, and is not a substitute for professional medical advice. Please consult a qualified healthcare professional before use, particularly if you take medication or have an existing health condition, and follow the import, labeling, and use requirements applicable in your location.